
Applied Nutrition Critical Plant Protein Vanilla 1.8kg
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Product Highlights
Applied Nutrition Critical Plant Protein Vanilla 1.8kg is a premium plant-based protein powder made with a blend of soya protein isolate, pea protein isolate, and brown rice protein, providing a broad profile of essential amino acids, including BCAAs such as leucine, isoleucine, and valine.
With 24g+ of protein per serving, it is ideal for athletes, gym-goers, and anyone looking to increase their daily protein intake. Protein contributes to the growth and maintenance of muscle mass, making it suitable for post-workout or everyday use.
It is vegan, vegetarian-friendly, dairy-free, low in fat and sugar, and Halal certified, with a delicious Vanilla flavour for an enjoyable way to add plant-based protein to your daily routine.
Key Benefits
24g+ protein per serving
Plant protein from soya, pea & brown rice
Contains essential amino acids and BCAAs
Vegan & vegetarian friendly
Dairy-free
Low in fat and sugar
Halal certified
Supports the growth and maintenance of muscle mass
Ideal for post-workout and daily protein intake
Delicious Vanilla flavour
Convenient 1.8kg size
Suggested Use
Mix 1 scoop (30g) with 300ml of water and shake well for 10 seconds. Allow to settle for 30 seconds before consuming. Take 1β3 servings daily according to your individual protein requirements.
Scoops are approximate; using a weighing scale is recommended for accurate serving measurements.
Ingredients
Soya Protein Isolate (Soy), Pea Protein Isolate, Brown Rice Protein, Natural Flavouring, Thickener (Xanthan Gum), Sweeteners (Sucralose, Steviol Glycosides from Stevia).
Allergens
Contains soy. Made in a facility that handles milk, egg, soy, fish, celery, cereals containing gluten, and products thereof.
Quality & Testing
Produced and packaged in an ISO 22000, BRC, GMP & Halal accredited facility, with ingredients carefully selected and monitored through Applied Nutrition's quality management system.
Check with a qualified healthcare professional before using this product if you are under 18, pregnant or breastfeeding, have any known or suspected medical condition, or are taking prescription or over-the-counter medication. This product should not be used as a substitute for a varied, balanced diet and healthy lifestyle. Do not exceed the suggested use. Store in a cool, dry place away from children. For the best-before date and batch number, refer to the product packaging.
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Nutritional Information
Serving Size: 1 Scoop (30 g) β Servings Per Container: 60
| Typical Values | Per (100 g) | Per (30 g) |
|---|---|---|
| Energy | 1507 kJ/356 kcal | 452 kJ/107 kcal |
| Fat | 2.9 g | 0.9 g |
| of which Saturates | 1 g | 0.3 g |
| Carbohydrates | 6.3 g | 1.9 g |
| of which Sugars | <0.5 g | 0 g |
| Protein | 82 g | 24.6 g |
| Salt | 0 g | 0 g |
|
Amino AcidsPer (30 g)
Alanine1.11 g
Arginine2.02 g
Aspartic Acid2.68 g
Cysteine0.45 g
Glutamic Acid/Glutamine4.05 g
Glycine1.06 g
Histidine0.63 g
Isoleucine1.10 g
Leucine1.97 g
|
Amino AcidsPer (30 g)
Lysine1.46 g
Methionine0.40 g
Phenylalanine1.33 g
Proline1.27 g
Serine1.33 g
Threonine1.00 g
Tryptophan0.37 g
Tyrosine1.04 g
Valine1.31 g
|
INGREDIENTS: Soya Protein Isolate (Soy), Pea Protein Isolate, Brown Rice Protein, Natural Flavouring, Thickener (Xanthan Gum), Sweeteners (Sucralose, Steviol Glycosides from Stevia).
ALLERGENS: Please see ingredients in Bold. Made in a facility that handles milk, egg, soy, fish, celery, cereals containing gluten and products thereof.
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